Indian Menu
from the Chefs at Indian Twist
Patties stuffed with herbs, potatoes and peas. 8
Cauliflower fritters in sweet sauce and garlic. 13
Fish dipped in chickpea flour and fried. 13
Chicken fritters and a sweet sauce in garlic. 15
Garbanzo beans cooked with ginger, garlic and aromatic north Indian spices. 16
Indian cheese cooked in tomato and onion gravy sauce with cream. 16
Mixed vegetables cooked with creamy sauce and cashews. 16
Marinated chunk of boneless chicken breast, cooked in tandoor and finished in a delicious chef’s special sauce and cream. 19
Boneless chicken cooked in onion gravy with herbs and spices. 18
Tender chicken in specially-spiced tomato gravy. 18
Chicken marinated in yogurt and spices. 19
Caraway seed toasted in garlic, tomatoes and onion sauce. 18
Lamb cooked in a chef’s special sauce with cream. 19
Boneless lamb cooked in onion gravy with herbs and spices. 19
Lamb chops, marinated with herbs, spices and yogurt. (5 Pieces) 35
Lamb cooked in creamy cashew-based sauce with fruit. 20
Bread cooked in a special tandoor oven. 4
Naan bread prepared with a spread of garlic and cilantro and cooked in a tandoor oven. 5